Tue, 6 March 2018
David is joined by Dr. Lisa Mosconi, the Associate Director of the Alzheimer’s Prevention Clinic at Weill Cornell Medical College/New York-Presbyterian Hospital and author of the upcoming book Brain Food: The Surprising Science of Eating for Cognitive Power. Get in on the conversation as David and Dr. Lisa discuss how what we eat can affect the brain and changes we can make to improve our lives. |
Regen360: Creating a Green Legacy
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